Sungi's adventures in Japan have been keeping me entertained, and also revved me up to write a bit again. It is amazing how difficult it is to keep posting when no one else posts anything. I suppose people are reading, but with no comments and no replies, it feels like shouting into the wind: a waste of time.
So after pounds and pounds of soba, sushi, tempura, soup, and Ohhashi Omlette special, i am proud to say that all the weight I lost not drinking booze is back on my hips. But I enjoyed putting it there!
Will post some more, but for now, I am just gonna post some photos. Full screen is better than not. To get to full screen, just click on the scrapblog logo on the lower right-hand corner.
Wednesday, February 27, 2008
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3 comments:
that sushi chef, is the best ever
I agree with ur comments of no replies... it's hard to get motivated about blogging without any feedback, but keep on trucking.
I had not heard of scrapblog, pretty cool pic setup.. Gracias x compartir.
Later,
CRCP
Just ran across your blog.
Keep posting - love your comments and insight.
Nice pictures of the beach in earlier post.
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